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Food systems landscapes photos
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1
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336
|
21 February 2022
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Environmental impacts of nutritional supplements
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4
|
1280
|
17 February 2022
|
|
Who would you like to hear talk about power in the food system?
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0
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477
|
4 February 2022
|
|
Advice for job-seekers!
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1
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337
|
4 February 2022
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Nutrient Density. Understanding the Science… From Field to Plate
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0
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275
|
3 February 2022
|
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New paper Brazil diet impacts 1987-2017
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4
|
555
|
1 February 2022
|
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Looking for a dissertation project
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1
|
443
|
29 January 2022
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Food waste in the supply chain and the marketing of solutions
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8
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662
|
23 January 2022
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Pathways to carbon neutral (net-zero) farming systems
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1
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327
|
18 January 2022
|
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Help a research project on sustainable food and public policy intervention
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1
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375
|
13 January 2022
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Inclusion and Aggregating New Knowledge
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0
|
218
|
11 January 2022
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Whose knowledge counts? (11 January 2022)
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3
|
499
|
11 January 2022
|
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What are the demands on water?
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1
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396
|
4 January 2022
|
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Visions of future (non-)meat in fiction
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4
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611
|
14 December 2021
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How do you teach (food) systems thinking?
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3
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489
|
10 December 2021
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An open-ended discussion on ‘Power in the food system’ – a request for input
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1
|
824
|
9 December 2021
|
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FoodTalks - Young Voices from COP26
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0
|
214
|
7 December 2021
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Thursday 9th December: Extreme Heat as a Driver of Food Insecurity
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0
|
207
|
6 December 2021
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Youth-led healthy sustainable diet open letter - request for support
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1
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310
|
2 December 2021
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Loving some animals, eating others: Food preferences in childhood
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3
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335
|
1 December 2021
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TABLE blog post: Support Your Locals: on international solidarity in a resilient and sustainable urban food system
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9
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483
|
26 November 2021
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Introducing Letterbox: a new format for dialogue on the TABLE website
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0
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253
|
23 November 2021
|
|
What are the differences between Regenerative agriculture, Organic and Agroecology?
|
|
18
|
3461
|
19 November 2021
|
|
Food Policy on Trial (ONLINE) – in the dock: companies paying for past harms?
|
|
0
|
235
|
18 November 2021
|
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Favorite food systems TV series, Docs and Movies
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|
1
|
332
|
19 November 2021
|
|
Looking for opportunities
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|
0
|
292
|
9 November 2021
|
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TABLE blog post: On flesh and the spirit - understanding British Muslims’ meat consumption
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0
|
313
|
2 November 2021
|
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COP26 - Food and Climate Zone
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|
0
|
222
|
28 October 2021
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“Future Foods” – novel food sources
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|
3
|
305
|
27 October 2021
|
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Share your feedback on scale in food systems
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|
0
|
271
|
26 October 2021
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