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About the General category
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0
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355
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3 2021
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Food System Discussions in the IPCC Climate Change Report 2022
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1
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901
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31 2024
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What are your thoughts on rewilding?
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1
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633
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31 2024
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Agroecologically appripriate technology
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4
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451
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31 2024
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Should we ration high-carbon foods?
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1
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723
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31 2024
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Do you think using "Perennial Green Manures" could help solve issues of nitrogen use in agriculture?
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13
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352
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29 2024
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GWP* and application of discount factors
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2
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316
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29 2024
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Are beans the answer to everything?
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1
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530
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26 2024
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Hello Everyone , How 's the day going
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0
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64
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26 2024
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What are the differences between Regenerative agriculture, Organic and Agroecology?
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20
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5188
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28 2023
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Meat reduction & populism
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0
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738
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9 2022
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Discussing the event 'Decoupling desire? Food, advertising, consumption and the question of limits'
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4
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1691
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19 2022
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What's your approach to palm oil when grocery shopping?
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9
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1544
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24 2022
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Share your food systems book recommendations
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4
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1232
|
7 2022
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Discussing the event "Rethinking urban living labs"
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1
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897
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29 2022
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Discussing the event "How to squeeze fat into a sustainable food future"
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3
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1131
|
19 2022
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Invitation to support research about the startups and SMEs in agrifood industries
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0
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715
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11 2022
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Which contested food topics should TABLE work on?
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5
|
1390
|
7 2022
|
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Building community food resilience
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0
|
710
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7 2022
|
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Farmer to Farmer Based Networking Platform
|
|
10
|
987
|
17 2022
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New Members! (March 2022)
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1
|
700
|
17 2022
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Can we ever really be "impartial"?
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0
|
594
|
17 2022
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Save Soil movement
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0
|
560
|
9 2022
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Documentary films & farming practices
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0
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506
|
2 2022
|
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TABLE's Audience Survey
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0
|
450
|
22 2022
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Food systems landscapes photos
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|
1
|
530
|
21 2022
|
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Environmental impacts of nutritional supplements
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4
|
2882
|
17 2022
|
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Advice for job-seekers!
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1
|
573
|
4 2022
|
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Nutrient Density. Understanding the Science… From Field to Plate
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0
|
500
|
3 2022
|
|
New paper Brazil diet impacts 1987-2017
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4
|
770
|
1 2022
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