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Event Discussion: Changing diets to tackle climate change - what's the role of government? (14 Nov)
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0
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44
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14 November 2023
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What are your favorite food- and food systems-focused podcasts?
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8
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891
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9 November 2023
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Event Discussion: Can nature-based solutions deliver on their promise?
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1
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80
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6 November 2023
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Event Discussion: Nitrogen, climate change and food (Oct 16)
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0
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114
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16 October 2023
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Agroecologically appripriate technology
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0
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117
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31 August 2023
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Are beans the answer to everything?
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0
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205
|
27 July 2023
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What are the differences between Regenerative agriculture, Organic and Agroecology?
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20
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4271
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28 June 2023
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Fellowship Opportunities Available at African Food Fellowship
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0
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334
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26 April 2023
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Continuing the conversation in "Fleshing out a future COP"
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6
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1653
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21 April 2023
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Meat: the Four Futures - quiz results
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2
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433
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15 March 2023
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Meat reduction & populism
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0
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464
|
9 December 2022
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Livestock, livelihoods and climate justice: what is the future of animal agirculture
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0
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432
|
25 October 2022
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What are your thoughts on rewilding?
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0
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427
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3 October 2022
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5 Oct - The Business of Food Citizenship - panel discussion
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0
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376
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29 September 2022
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Setting the Table for COP27: Carbon sequesterers or climate trashers? What role for grazing ruminants in a 1.5°C world?
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8
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545
|
28 September 2022
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Should we ration high-carbon foods?
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0
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528
|
12 August 2022
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Discussing the event 'Decoupling desire? Food, advertising, consumption and the question of limits'
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4
|
1379
|
19 July 2022
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What's your approach to palm oil when grocery shopping?
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9
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1054
|
24 June 2022
|
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Food System Discussions in the IPCC Climate Change Report 2022
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0
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683
|
20 June 2022
|
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TABLE event: “What is ecomodernism? Perspectives from ecomodernism and degrowth on limits to growth, lifestyles and media narratives”
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2
|
526
|
16 June 2022
|
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CGIAR FRESH (Fruit and Vegetables for Sustainable Healthy Diet)
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0
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495
|
30 May 2022
|
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Share your food systems book recommendations
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4
|
944
|
7 May 2022
|
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Looking for good brain feed/food on navigating the future of meat
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|
1
|
529
|
3 May 2022
|
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Discussing the event "Rethinking urban living labs"
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1
|
664
|
29 April 2022
|
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Discussing the event "How to squeeze fat into a sustainable food future"
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3
|
789
|
19 April 2022
|
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Invitation to support research about the startups and SMEs in agrifood industries
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0
|
471
|
11 April 2022
|
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Separating facts from fiction in grass-fed and 'regenerative' beef
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|
3
|
721
|
7 April 2022
|
|
Which contested food topics should TABLE work on?
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|
5
|
1095
|
7 April 2022
|
|
Building community food resilience
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|
0
|
582
|
7 April 2022
|
|
Farmer to Farmer Based Networking Platform
|
|
10
|
717
|
17 March 2022
|
